Azerbaijan Marriage Traditions

Azerbaijani marriage tradition are a once in a lifetime occurrence and full of beautiful customs. In the past, they could last for three or even seven times. Nonetheless, these festivities have been shortened.

Before the main festival, the groom’s promoters visit the bride’s family to ask for her assent to marry. They typically place a circle and jacket on her hand and ask for a giggle to symbolize that she is set. They also give her a cup of special tea for self-assurance and ask her to cover her head with a shawl. During this time, the princess’s parents gives her his gifts and rebukes her to be a excellent wife and mother.

After the union vows are exchanged, a ceremony celebration is held at a banquet house or bistro. Lots of guests azerbaijan brides, often exceeding 500 people, pack the dance floor and influence to the energetic beats of classic Azerbaijani song. It is considered poor etiquette to lay down during the greeting. The food is an incredible spread of qutab ( creamy salad ), chicken, meat skewers, dolma (vegetables or fruit wrapped in vine leaves ), rice pilaf and other classic dishes. All drinks, including drink, fluids, juices, whiskey and wines, are deep.

After the food, the few takes goes standing next to each other for photos and little, interesting remarks are made. Then, the bread is cut and served. The couple’s sibling or closest adult relative relationships a red ribbon around the couple’s waistline to illustrate her beauty and ignorance, while her parents give their princess their blessings. The bride is next brought to the groom’s residence.

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